spot_img
Thursday, January 15, 2026
spot_img
HomeHappening NowYour morning cup of coffee contributes to climate change, says WEF 'expert'

Your morning cup of coffee contributes to climate change, says WEF 'expert'

-

Weather fanatics are now coming after your morning java.

At least that's what many feared as global elites rubbed elbows and enjoyed a nice dinner at the World Economic Forum in Davos, Switzerland, while appearing to tell ordinary people to cut back on their coffee intake to save the planet .

Swiss banker Hubert Keller, a so-called “agenda contributor”, said at the event last week that the climate is being negatively affected by human consumption of coffee.

“The coffee we all drink emits 15 to 20 tons of CO2 per ton of coffee,” he said. “Every time we drink coffee, we're basically putting CO2 into the atmosphere.”

“And one of the reasons is because most of the coffee plantation or most of the coffee is produced through monoculture and monoculture is also affected by climate change… The quality of these natural assets is being deteriorating quite rapidly,” he said.

His comments came after other expressions of fear from Davos panelists such as a speaker calling for “ecocide” laws to protect nature.

These views are of course in line with what the WEF has done he called to “Mass shift to a plant-based diet” as another way to combat the effects of “unsustainable” farming practices.

In a blog from 2016 publication, the WEF declared: “Your morning coffee is destroying the planet.” The report raised the alarm about coffee consumption, especially in the area of ​​single-serve coffee cups and capsules.

Keller, a senior managing partner at an independent Swiss banking group, was not speaking on behalf of the WEF on the panel, and indeed the company he is a part of has promoted regenerative food production, using coffee as an example.

“We are focusing our attention on regenerative food production. Why? As 85% of the pressure on nature comes from our food systems, it is the development of regenerative food production that will unlock value in assets of nature,” he said. said. “It will increase the life and resilience of these assets. It will increase carbon sequestration. And it will create nature-positive commodities at a time when the world is putting a price on the environmental cost of production. Economic systems driven by the 'regenerative approach to nature can overcome current economic systems'.

But the left's climate obsession and the gathering of globalists in Davos only led to more criticism on social media where the threat to coffee drinkers was met with understandable passion.

Many X users called out the hypocrisy:

DONATE TO BIZPAC REVIEW

Please help us! If you're sick of letting radical tech execs, bogus fact-checkers, tyrannical liberals, and the lying mainstream media have unprecedented power over your news, consider donating to BPR to help us fight back them. Now is the time. The truth has never been more critical!

Success! Thanks for donating. Please share BPR content to help fight lies.

Latest messages from Frieda Powers (see everything)

We have zero tolerance for comments that contain violence, racism, profanity, profanity, doxing, or rude behavior. If a comment is spam, instead of replying to it, click the ∨ icon below and to the right of that comment. Thank you for engaging with us in a fruitful conversation.

SOURCE LINK HERE

Related articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Stay Connected

0FansLike
0FollowersFollow
0FollowersFollow
0SubscribersSubscribe
spot_img

Latest posts

en_USEnglish